 
                    
                                      Bestseller
                                  
                          Fresh Cut Raclette Cheese - per lb
                        Taste the difference of fresh cut cheese! Raclette Cheese is a very popular choice in doing fondues! Or you might want to try melting Raclette cheese and serve over boiled potatoes, for a different twist! Serve on a charcuterie board, with our sliced cold meats, homemade pickles, and pickled corn... and of course, add our homemade cheese ball as a centre piece on the board!
- Stock: In Stock
$23.05
                              
        Tags:                              Raclette Cheese,
                                        Kitchen Kuttings
                            
                     
         
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
                               
            
                       
            
                       
            
                       
            
                       
            
                       
            
                       
            
                       
            
                       
            
                      